THE FORAGER'S CALENDAR
By John Wright
Synopsis
Look out of your window, walk down a country path or go to the beach in Great Britain, and you are sure to see many wild species that you can take home and eat. From dandelions in spring to sloe berries in autumn, via wild garlic, samphire, chanterelles and even grasshoppers, our countryside is full of edible delights in any season. John Wright is the country's foremost expert in foraging and brings decades of experience, including as forager at the River Cottage, to this seasonal guide.
Sample Player
| Narrator | John Wright |
|---|---|
| Length | 10hrs |
| Catalogue No. | 15012 |
| Publisher | Lamplight Audio; 2021 |